Ingredients
Equipment
Method
Preparation
- Add 4 cups of cold water to your blender and blend on high for about 10 seconds until smooth.
- Add 1 cup of sugar and 1 teaspoon of coconut extract, then blend for another 10 seconds until fully combined.
- Add 1 cup of sweetened condensed milk, blend for about 15 seconds until well incorporated.
- Wash 4 fresh limes, cut off the ends, and slice each lime into 18 small wedges.
- Add the lime pieces to the blender and blend on high speed for about 20 seconds.
- Strain the blended mixture using a fine mesh strainer into a bowl or pitcher to remove the pulp.
- Pour the refreshing lemonade into glasses, add ice if desired, and garnish with lime slices.
Nutrition
Notes
Store leftovers in an airtight container in the fridge for up to 3 days. Stir well before serving.
