Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare a large cookie sheet by lining it with parchment or wax paper.
- In a mixing bowl, combine the Rice Chex cereal, Honey Nut Cheerios, kettle corn, and crispy chow mein noodles.
- Melt the white chocolate chips in a microwave-safe bowl for about 1 minute, stirring every 30 seconds.
- Pour the melted white chocolate over the dry mix and fold gently until coated.
- Spread the mixture evenly onto the prepared cookie sheet and allow it to cool for about 30 minutes.
- Break the cooled mixture into bite-sized pieces and sprinkle with powdered sugar.
- Mix in the bunny graham crackers, pastel Easter M&Ms, and Easter sprinkles.
- Serve in a bowl or package in clear bags tied with ribbons for gifting.
Nutrition
Notes
Store in an airtight container at room temperature for up to 5 days or in the fridge for up to a week. For longer storage, freeze for up to 3 months.
