Ingredients
Equipment
Method
Preparation Steps
- Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
- In a mixing bowl, blend cream cheese, cheddar cheese, sliced jalapenos, and garlic powder until smooth.
- Roll out the thawed puff pastry to about 1/4 inch thick and cut into strips approximately 2 inches wide.
- Place a spoonful of filling on one half of each pastry strip, fold over, and twist to seal.
- Arrange on the baking sheet, brush with egg wash, and bake for 15-20 minutes until golden brown.
- Allow to cool for a few minutes before serving warm with dipping sauces.
Nutrition
Notes
Thaw puff pastry completely, avoid overstuffing the twists, and serve fresh for the best experience.
