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–+ servings
Creamy Buffalo Chicken Dip

Creamy Buffalo Chicken Dip: Your New Game Day Favorite

This Creamy Buffalo Chicken Dip brings spicy, cheesy goodness that's quick and easy, making it perfect for any gathering.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 8 servings
Course: Appetizers
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Dip
  • 8 oz Cream Cheese Soften before mixing
  • 1 cup Buffalo Sauce Choose your favorite brand
  • 2 cups Shredded Chicken Pre-cooked or canned
  • 1 cup Ranch Dressing Can substitute with blue cheese dressing
  • 1 cup Cheddar Cheese Feel free to substitute with cheese blend

Equipment

  • Baking dish
  • mixing bowl
  • hand mixer

Method
 

Step-by-Step Instructions for Creamy Buffalo Chicken Dip
  1. Preheat the oven to 350°F (175°C). Gather all your ingredients.
  2. In a large mixing bowl, mix softened cream cheese, buffalo sauce, shredded chicken, ranch dressing, and cheddar cheese until well-blended and creamy.
  3. Transfer the mixture into a baking dish, spreading it evenly with a spatula.
  4. Bake in the preheated oven for 25-30 minutes until bubbling and golden. Alternatively, microwave for 3-4 minutes.
  5. Allow the dip to cool for 5 minutes before serving with tortilla chips or veggies.

Nutrition

Serving: 1servingCalories: 300kcalCarbohydrates: 6gProtein: 20gFat: 24gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 70mgSodium: 900mgPotassium: 250mgSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 200mgIron: 1mg

Notes

For variations, consider additional spices or different types of cheese. Can be made ahead and stored in the fridge or freezer.

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