Ingredients
Equipment
Method
Preparation Steps
- Combine Ingredients: In a blender, add the vanilla yogurt, your preferred milk, cocoa powder (or protein powder), and a pinch of salt. Add peanut butter if using.
- Blend Until Smooth: Secure the lid, blend on high speed for 30-45 seconds until thick and creamy.
- Thicken with Ice: Optionally, add pre-frozen milk ice cubes for a thicker texture, blend until fully integrated.
- Pour and Serve: Pour into a tall glass or mason jar, ensuring a thick texture.
- Add Toppings (Optional): Top with granola, chocolate chips, or fresh fruits for extra flavor and texture.
- Enjoy Fresh: Consume immediately for the best texture; store leftovers in the fridge.
Nutrition
Notes
Experiment with flavors like nut butters or spices. Adjust sweetness based on taste preferences.
