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Whipped Hot Chocolate

Decadent Whipped Hot Chocolate You’ll Crave on Chilly Nights

Indulge in a creamy, kid-friendly whipped hot chocolate that's perfect for chilly nights.
Prep Time 5 minutes
Cook Time 7 minutes
Total Time 12 minutes
Servings: 2 mugs
Course: Drinks
Cuisine: American
Calories: 400

Ingredients
  

For the Whipped Chocolate
  • 1 cup heavy cream Chilled for best results.
  • 1 cup dry hot chocolate mix Use your favorite brand.
For the Drink Base
  • 2 cups milk Can use white or chocolate milk.
For Toppings
  • 1 cup mini marshmallows Fun garnish for kids.
  • 3 tablespoons chocolate sprinkles
  • 2 tablespoons chocolate shavings Use a vegetable peeler on a chocolate bar.

Equipment

  • Electric mixer
  • Medium Bowl
  • Saucepan
  • glass mugs

Method
 

Step-by-Step Instructions for Whipped Hot Chocolate
  1. In a medium bowl, combine 1 cup of heavy cream with 1 cup of your favorite dry hot chocolate mix. Using an electric mixer, blend on low speed, then increase to medium-high and whip for 3-5 minutes until stiff peaks form.
  2. In a separate saucepan, pour in 2 cups of milk and heat over medium-low heat, stirring occasionally until steaming but not boiling, about 5-7 minutes.
  3. Pour the warm milk into two glass mugs, filling each about three-quarters full. Spoon a generous dollop of whipped chocolate on top.
  4. Allow kids to add toppings: mini marshmallows, chocolate sprinkles, and chocolate shavings.
  5. Serve immediately and enjoy your Whipped Hot Chocolate.

Nutrition

Serving: 1mugCalories: 400kcalCarbohydrates: 40gProtein: 6gFat: 22gSaturated Fat: 14gCholesterol: 100mgSodium: 120mgPotassium: 400mgFiber: 1gSugar: 30gVitamin A: 500IUCalcium: 250mgIron: 1mg

Notes

Chill your cream for the fullest volume; do not over-whip the cream to prevent graininess. Personalize flavors according to preference.

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