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Steamed King Crab Legs with Garlic Lemon Butter

Delectable Steamed King Crab Legs with Garlic Lemon Butter

Experience the luxurious taste of Steamed King Crab Legs with Garlic Lemon Butter, a low-carb seafood delight.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 2 legs
Course: Dinner
Cuisine: Seafood
Calories: 320
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crab Legs
  • 1 pound King Crab Legs Alternatively, use Snow crab or Dungeness crab.
  • 2 cups Water Serves as the steam base.
  • 1 cup White Wine Can be substituted with more water.
  • Lemon Slices Ensure they are fresh for the best taste.
  • Pinch Old Bay Seasoning Feel free to swap with your favorite spices.
For the Garlic Lemon Butter
  • ½ cup Unsalted Butter Adds rich texture.
  • 2 cloves Garlic (minced) Use fresh for vibrant flavor.
  • 1 tablespoon Lemon Juice Can be mixed with lime juice.
  • 1 teaspoon Lemon Zest Fresh zest is highly recommended.
  • 1 tablespoon Parsley (chopped) Can substitute with other herbs.
  • Pinch Cayenne or Paprika Omit for milder taste.
  • Salt (to taste) Opt for Himalayan or sea salt.

Equipment

  • Large pot
  • steamer basket
  • small saucepan
  • kitchen shears
  • Tongs

Method
 

Step-by-Step Instructions
  1. Begin by rinsing king crab legs under cool running water and cut them into manageable sections.
  2. In a large pot, pour in water and white wine, add lemon slices and Old Bay seasoning, then place a steamer basket over the liquid.
  3. Bring to a boil over medium-high heat, then carefully add crab legs to the steamer and cover tightly. Steam for 6-8 minutes if thawed or 8-10 minutes if frozen.
  4. In a small saucepan, melt unsalted butter over low heat, add minced garlic and cook until fragrant. Stir in lemon juice, lemon zest, parsley, and cayenne or paprika.
  5. Transfer steamed crab legs to a platter, brush with garlic lemon butter, and serve with extra for dipping.

Nutrition

Serving: 1poundCalories: 320kcalCarbohydrates: 2gProtein: 65gFat: 10gSaturated Fat: 6gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 3.5gCholesterol: 180mgSodium: 600mgPotassium: 400mgVitamin A: 600IUVitamin C: 5mgCalcium: 40mgIron: 1mg

Notes

Use pre-cooked king crab legs to save time. Experiment with herbs in the garlic lemon butter for unique flavors.

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