Ingredients
Equipment
Method
Step-by-Step Instructions
- Prepare Yogurt Mixture: Allow the Greek yogurt to sit at room temperature for about 15 minutes to soften.
- Mix Sweetener: Taste the yogurt and stir in honey or sweetener until you reach the desired sweetness.
- Mash Blueberries: Lightly mash half of the blueberries in a separate bowl, keeping the rest whole.
- Combine Mixtures: Gently swirl the mashed blueberries into the yogurt mixture without over-swirling.
- Fill Molds: Pour the yogurt mixture into silicone molds, filling them about two-thirds full.
- Freeze: Place molds in the freezer for a minimum of 2-3 hours, preferably overnight.
- Serve: Let the frozen bites sit for 5-10 minutes before serving for the best texture.
Nutrition
Notes
For best texture, use full-fat Greek yogurt and fresh blueberries. Allow bites to thaw before serving for a creamy treat.
