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Guava White Tea Lemonade

Guava White Tea Lemonade: Your Ultimate Refreshing Treat

Guava White Tea Lemonade is a refreshing low-sugar drink that combines tropical guava, white tea, and zesty lemon for a perfect summer treat.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Tropical
Calories: 80
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Tea
  • 1/2 cup Hot Water Essential for brewing a flavorful white tea base.
  • 1-2 bags White Tea Bag Using two bags intensifies the tea profile.
  • 1 tablespoon Honey A natural sweetener; agave syrup is a great alternative.
For the Lemonade
  • 1 cup Guava Juice The star ingredient; substitute with passion fruit for a twist.
  • 1 tablespoon Lemon Juice Use freshly squeezed for the best flavor.
  • 1 cup Ice Cubes Crucial for keeping the drink chilled.

Equipment

  • Kettle
  • large measuring cup
  • large pitcher

Method
 

Step-by-Step Instructions
  1. Start by boiling 1/2 cup of water in a kettle or microwave. In a large measuring cup, dissolve honey in the boiling water, then add a white tea bag. Let it steep for about 10 minutes.
  2. After steeping, remove the tea bag and add 1/2 cup of ice to the brewed tea. Allow it to cool for an additional 10 minutes as the ice melts.
  3. In a large pitcher, combine the brewed white tea with 1 cup of guava juice and 1 tablespoon of freshly squeezed lemon juice. Stir vigorously until well incorporated.
  4. Fill tall glasses with ice cubes and pour the Guava White Tea Lemonade over the ice. Sip and enjoy!

Nutrition

Serving: 1glassCalories: 80kcalCarbohydrates: 20gSodium: 5mgPotassium: 150mgSugar: 15gVitamin C: 30mgCalcium: 1mgIron: 1mg

Notes

Use fresh ingredients for the best flavor. Adjust sweetness to your preference and feel free to experiment with juices.

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