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Millionaire Cheesecake Recipe

Indulge in This Creamy Millionaire Cheesecake Recipe

This Millionaire Cheesecake Recipe combines creamy layers and a rich caramel glaze for a luxurious dessert experience.
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Prep Time 30 minutes
Cook Time 55 minutes
Chilling Time 4 hours
Total Time 5 hours 25 minutes
Servings: 8 slices
Course: Desserts
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Crust
  • 1 cup Graham Cracker Crumbs Substitute with digestive biscuits or gluten-free cookies for gluten-free option.
  • 1/2 cup Unsalted Butter Melted for easy mixing.
For the Cheesecake Filling
  • 16 oz Cream Cheese Full-fat recommended for best texture.
  • 1 cup Granulated Sugar Alternative sweeteners can be used.
  • 3 large Eggs At room temperature.
  • 1 teaspoon Vanilla Extract Opt for pure extract for best taste.
For the Caramel Topping
  • 1 cup Caramel Sauce Can be homemade or store-bought.

Equipment

  • 9-inch springform pan
  • mixing bowl
  • Electric mixer
  • spatula
  • Saucepan

Method
 

Preparation Steps
  1. Preheat the oven to 350°F (175°C) and grease a 9-inch springform pan.
  2. Combine graham cracker crumbs and melted butter, then press into the bottom of the pan. Bake for 10 minutes.
  3. Beat together cream cheese and sugar until smooth. Add eggs, one at a time, then stir in vanilla extract.
  4. Pour cheesecake filling over the cooled crust and bake for 45 minutes, until the edges are set but the center jiggles.
  5. Cool the cheesecake to room temperature, then refrigerate for at least 4 hours.
  6. Prepare the caramel by heating sweetened condensed milk, brown sugar, and butter until thickened.
  7. Pour cooled caramel topping over the cheesecake and return to the refrigerator for 1 hour before serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 27gProtein: 5gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 90mgSodium: 260mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 500IUCalcium: 80mgIron: 1mg

Notes

Ensure all ingredients are at room temperature for a smooth filling. Refrigerating overnight enhances flavor and texture.

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