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–+ servings
Lemon Garlic Pasta Sauce

Lemon Garlic Pasta Sauce: Creamy Flavor in Minutes

This Lemon Garlic Pasta Sauce is a quick and creamy delight that elevates pasta and proteins.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Sauces
Cuisine: Italian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 4 tablespoons Butter Salted or unsalted based on preference.
  • 3 cloves Garlic (fresh) Minced; fresh is ideal.
  • 2 tablespoons Flour Acts as a thickener.
  • 1 cup Half and Half Substitute with heavy cream for richness.
For the Flavor
  • 1 lemon Lemon Juice Freshly squeezed for best flavor.
  • 1 lemon Lemon Zest Fresh zest enhances flavor.
  • 0.5 cup Parmesan Cheese Freshly grated recommended.
  • 1/4 cup Parsley (fresh) Can be replaced with basil.

Equipment

  • Medium skillet

Method
 

Step-by-Step Instructions
  1. Melt the Butter: Begin by melting 4 tablespoons of butter in a medium skillet over medium heat for about 2 minutes until it’s fully melted and foaming.
  2. Sauté the Garlic: Add 3 minced garlic cloves and sauté for about 30 seconds until fragrant and lightly golden.
  3. Add the Flour: Sprinkle in 2 tablespoons of flour, whisk, and cook for about 1 minute to create a roux.
  4. Incorporate the Half and Half: Gradually whisk in 1 cup of half and half until it begins to simmer gently after about 2 minutes.
  5. Season and Thicken: Allow to simmer for 1-2 minutes while whisking, adjusting seasoning with salt and pepper.
  6. Add Lemon and Cheese: Remove from heat and whisk in lemon juice, zest, and ½ cup Parmesan cheese until melted smoothly.
  7. Serve Immediately: Pour over freshly cooked pasta, grilled chicken, or seafood and enjoy all the vibrant flavors.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 10gProtein: 5gFat: 22gSaturated Fat: 12gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 60mgSodium: 300mgPotassium: 150mgSugar: 1gVitamin A: 400IUVitamin C: 5mgCalcium: 150mgIron: 0.5mg

Notes

Best enjoyed immediately; if reheating, add a splash of half and half to restore creaminess.

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