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Mini Pizza with Brie, Cranberries, Walnuts, and Hot Honey

Mini Pizza with Brie, Cranberries, Walnuts & Hot Honey Delight

Experience the delightful combination of rich brie, tart cranberries, crunchy walnuts, and spicy hot honey in this Mini Pizza with Brie, Cranberries, Walnuts, and Hot Honey.
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Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 pizzas
Course: Appetizers
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • 1 package Mini Pizza Dough Gluten-free dough is a great alternative for those with dietary restrictions.
For the Toppings
  • 8 ounces Brie Cheese Can substitute with Camembert or vegan brie.
  • 1 cup Dried Cranberries Avoid fresh cranberries to prevent excess moisture.
  • 1/2 cup Toasted Walnuts Pecans or almonds can be used as substitutes.
For the Finish
  • 2 tablespoons Hot Honey Can infuse honey with red pepper flakes or use maple syrup for a vegan option.

Equipment

  • Oven
  • baking sheet
  • Rolling Pin

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 450°F (230°C) and place a baking sheet inside to heat up for about 10 minutes.
  2. On a floured surface, roll out your mini pizza dough to a thin layer, approximately 1/4 inch thick. Repair any tears as needed.
  3. Lightly brush the dough with olive oil, then distribute slices of brie, dried cranberries, and toasted walnuts evenly.
  4. Transfer the assembled pizzas to the preheated baking sheet and bake for 8 to 10 minutes until golden brown.
  5. Remove from the oven, drizzle hot honey over the top, and let cool briefly before slicing.

Nutrition

Serving: 1pizzaCalories: 300kcalCarbohydrates: 30gProtein: 8gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gCholesterol: 30mgSodium: 300mgPotassium: 200mgFiber: 2gSugar: 12gVitamin A: 300IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

Let the pizzas cool for a minute after baking for easier slicing. High-quality ingredients enhance flavor.

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