Go Back
–+ servings
Savory Dill Pickle Chicken Salad

Savory Dill Pickle Chicken Salad That Will Brighten Your Day

This Savory Dill Pickle Chicken Salad combines crunch and creaminess, delivering a burst of flavor in every bite.
Print Recipe Pin Recipe
Prep Time 10 minutes
Chill Time 30 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Salads
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken Salad
  • 2 cups Shredded Cooked Chicken Rotisserie chicken works great.
  • 1 cup Dill Pickles Diced into small pieces.
  • 1/2 cup Red Onion Mined finely.
For the Dressing
  • 1/2 cup Greek Yogurt Can substitute with sour cream.
  • 1/4 cup Mayonnaise Light mayo is an option.
  • 2 tablespoons Sweet Pickle Relish Optional for sweetness.
  • 1 tablespoon Dijon Mustard Yellow mustard can be used.
  • 1 teaspoon Dried Chives Fresh chives are a vibrant alternative.
  • 1 teaspoon Dried Dill Fresh dill enhances flavor.

Equipment

  • mixing bowl
  • Small bowl

Method
 

Preparation
  1. Gather all your ingredients for the chicken salad.
  2. Dice the dill pickles into small pieces and mince the red onion.
  3. In a mixing bowl, combine the shredded cooked chicken, diced pickles, and minced red onion.
  4. In a small bowl, whisk together the Greek yogurt, mayonnaise, sweet pickle relish, Dijon mustard, dried chives, and dried dill.
  5. Pour the dressing over the chicken mixture and fold until well combined.
  6. Cover and refrigerate for about 30 minutes before serving.

Nutrition

Serving: 1cupCalories: 300kcalCarbohydrates: 10gProtein: 25gFat: 18gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 70mgSodium: 600mgPotassium: 500mgFiber: 2gSugar: 3gVitamin A: 500IUVitamin C: 5mgCalcium: 50mgIron: 1mg

Notes

Serve on croissants, toasted bread, or enjoy straight from the bowl. Customize with add-ins like diced apples or celery.

Tried this recipe?

Let us know how it was!