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Creamy Chicken Noodle Soup

Creamy Chicken Noodle Soup with a Thai Twist to Savor

A delightful hybrid of comforting and exotic, this Creamy Chicken Noodle Soup features rich coconut milk and tender chicken for a nourishing meal.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 bowls
Course: Soups
Cuisine: Thai
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Soup Base
  • 1 tablespoon Coconut Oil or olive oil
  • 1 medium Red Onion chopped
  • 1 medium Red Bell Pepper diced
  • 1 medium Carrot pre-boiled
  • 3 cloves Garlic minced
  • 1 teaspoon Kosher Salt
For the Creamy Component
  • 1 can Coconut Milk full-fat
  • 2 cups Water or Broth chicken or vegetable
For the Protein and Noodles
  • 2 cups Rotisserie Chicken shredded
  • 2 packs Ramen Noodles omit seasoning packets
For the Spice and Color
  • 1 teaspoon Turmeric or curry powder
  • 1 teaspoon Sweet Paprika or smoked paprika
  • to taste Hot Sauce

Equipment

  • Large pot
  • small pot
  • cooking spoon

Method
 

Step-by-Step Instructions
  1. Pre-Boil the Carrots: Bring a small pot of water to a boil and simmer carrot pieces for 3-5 minutes until slightly tender. Drain and set aside.
  2. Sauté the Vegetables: Heat coconut oil in a large pan over medium heat. Add red onion and sauté for about 4-5 minutes until soft and translucent.
  3. Add Garlic and Chicken: Mix in minced garlic, cooking for another minute until fragrant. Add shredded chicken and diced red bell pepper, then sprinkle in turmeric and paprika.
  4. Incorporate the Carrots and Hot Sauce: Add pre-boiled carrots and a dash of hot sauce, stirring to blend flavors.
  5. Pour in Coconut Milk and Broth: Add coconut milk and water or broth, stirring and heating through until steaming, about 3-5 minutes.
  6. Cook the Ramen Noodles: Add ramen noodles and cook for 2-3 minutes until just tender. Be careful not to overcook.
  7. Serve and Enjoy: Ladle soup into bowls, optionally garnishing with cilantro or lime juice.

Nutrition

Serving: 1bowlCalories: 450kcalCarbohydrates: 45gProtein: 30gFat: 20gSaturated Fat: 15gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 800mgPotassium: 700mgFiber: 3gSugar: 6gVitamin A: 2000IUVitamin C: 30mgCalcium: 100mgIron: 3mg

Notes

For best results, add noodles at the end to maintain texture. Store properly for freshness.

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